What are the famous food in Ooty
In terms of local cuisine, Ooty serves many delightful surprises for the visitors. Be it vegetarian or non-vegetarian, Ooty caters both with equal zeal. Being a popular tourist destination, Ooty has a number of...
Namaste! | Gozo cabs journey across India
Your travel, Your way
In terms of local cuisine, Ooty serves many delightful surprises for the visitors. Be it vegetarian or non-vegetarian, Ooty caters both with equal zeal. Being a popular tourist destination, Ooty has a number of...
Ujjain caters the Malwa cuisine, which is a blend of the Sultanate and the Holkar cooking traditions. The food incorporates extensive use of Ghee (Saturated fat from cow’s milk). In this read, we bring...
About 6 years ago, when I visited Kodaikanal, people suggested to eat and bring home the homemade chocolates from my trip. Kodaikanal was once famous for the chocolate bricks made at home, and the...
You will be amazed to know that the state of Chhattisgarh is known as the “Rice bowl of India.” The traditional dishes of Chhattisgarh mostly comprises rice and rice flour and the everyday food...
The traditional cuisine of Mysore is simple with rice as their staple food. It has slight variation from the South Indian cuisine in terms of sweet dishes, especially the Mysore Pak, which is exclusive...